Oysters have been harvested off Whitstable since Roman times. Wheelers Oyster Bar on the High Street has been trading since 1856, the Whitstable Oyster Company serves oysters from its own beds, and the harbour huts open them to order. Here is where to eat them, what half a dozen costs and when the festival is.
Checked and updated on 10 October 2026
What half a dozen costs
Where
What
Price
Source
The Old Neptune, Marine Terrace
Six Whitstable rock oysters
£15 for six
pub website, October 2026
Pearson's Arms, Sea Wall
Six Whitstable rock oysters, or £32 a dozen
£18 for six
bar menu, September 2025
Keller, 28 Harbour Street
Maldon rock oyster with mignonette
£3 each
sample menu, October 2026
Only prices traced to a menu or a venue's own site are shown, with the date of each source. More prices, including some of the cheapest, are in the live guide.
The pub on the shingle of Whitstable beach, on this spot since the 1850s, known for sunset views, fish and chips, oysters and live music. The kitchen closes earlier than the bar, so plan to eat by 4pm on most days.
Marine Terrace, CT5 1EJ
5 min walk from the High Street
Mon-Wed 11:30am-9:30pm · Thu-Sat 11:30am-11pm · Sun noon-9pm
Wood-panelled pub almost on the beach at Horsebridge, with a bar and snug downstairs and a restaurant upstairs looking over the bay. Known for a long cocktail list, with live music on Friday, Saturday and Sunday and a £5 pint offer Monday to Wednesday from noon to 8pm.
Beach restaurant at the far end of the East Quay, run by the Whitstable Oyster Company, serving lobster, Whitstable rock oysters and fish and chips with views over the estuary and a log burner for colder months. No reservations; reach it through the East Harbour entrance.
Seafront taproom at Horsebridge with a cosy fireside room and diving and seafaring decor, serving local and craft lagers, ales and ciders alongside oysters, with outside seating looking out to sea. There are no toilets on site.
The Barrel Store, Horsebridge Road, CT5 1BU
1 min walk from Harbour Street
Mon-Thu noon-9:30pm · Fri-Sat noon-9:45pm · Sun noon-9pm
Wine bar and restaurant from the team behind the Fordwich Arms, opened in June 2026 in the former RuLu's deli. Seasonal sharing plates cooked over a charcoal oven; book online. Dogs are welcome at the outside tables.
28 Harbour Street, CT5 1AH
Mon-Tue closed · Wed-Sat noon-2:30pm, 5:30pm-8pm · Sun noon-4pm
Whitstable's oldest restaurant, trading since 1856 behind its pink and blue frontage, with a seafood counter, a two-room dining room at the back and a busy takeaway trade. It has no drinks licence, so bring your own (small corkage fee), and book well ahead.
Seafood restaurant in the old oyster stores on the beach at Horsebridge, serving oysters from the company's own beds, natural, Royale or Rockefeller, alongside simply cooked fish of the day, with a terrace over the estuary. Book by phone.
The Whitstable Oyster Company's oyster bar on the South Quay, newly extended into a seafood restaurant and bar with a large seating area, shucking oysters to order alongside battered cod, rope-grown mussels and steamed lobster, with food to take away too.
Seafront shack with picnic tables on Sea Wall, serving oysters, local beer, coffee, scampi and chips and hot sugared doughnuts. Under the same ownership as the Whitstable Oyster Company, and very busy in summer.
Harbour hut next to Aqua Shellfish serving soft-shell crab brioche, popcorn mussels, crab sandwiches, 'loaded crab fries', padron peppers and Whitstable rock oysters, raw or battered.
Hut 9, Harbour Market, Whitstable Harbour, CT5 1AB
Public bar and restaurant at the seafront Hotel Continental, overlooking the beach and the Thames Estuary, serving a classic menu built on local produce and Whitstable oysters. Card payments only.
29 Beach Walk, CT5 2BP
8 min walk from Harbour Street
Mon-Fri 7am-10am, noon-2:30pm, 5:30pm-9pm · Sat 7:30am-10:30am, noon-9pm · Sun 7:30am-10:30am, noon-4pm
Seafront bar and restaurant on Beach Walk, opened in September 2025, with a largely Italian-inspired menu, a fish counter and a terrace with sea views. Look out for cockles, oysters, cured salmon, Ramsgate crab and charcuterie boards.
5 Beach Walk, CT5 2BP
8 min walk from Harbour Street
Mon-Tue noon-8pm · Wed-Thu 10am-9pm · Fri 10am-11pm · Sat 9am-11pm · Sun 9am-8pm · Monday and Tuesday times are printed unclearly on its site, so check
Pub restaurant on the Seasalter coast road mixing British and Asian dishes with a seafood focus. Food noon to 9pm Monday to Saturday and noon to 5pm on Sunday.
185 Faversham Road, Seasalter, CT5 4BJ
42 min walk from Oxford Street
Mon-Thu noon-11:30pm · Fri-Sat noon-12:30am · Sun noon-11:30pm
Michelin-starred pub on the Seasalter marshes, known for seasonal menus built on fish landed that morning, local wines and its own bread, butter and salt. Weekend tables book up six to eight months ahead and midweek one to two months ahead. No children under 10.
Faversham Road, Seasalter, CT5 4BP
5.1 km from Oxford Street
Mon closed · Tue-Sat noon-1:45pm, 6:30pm-8:30pm · Sun 12:30pm-2:45pm
Long-established Tankerton restaurant with estuary views, serving Mediterranean-style meze, meat and locally landed fish as sharing plates, with mutton and feta koftas a regular favourite. Book the restaurant online; seats at the cocktail and tapas bar need no booking.
French-style bistro on Harbour Street, open since 1984, with a seafood-led menu that changes daily, good-value set lunches and a courtyard garden. Book online or by phone; tables of six or more need a £10 per person deposit.
Waterfront harbour hut selling local seafood and shellfish, fish pâtés and prepared fish to cook at home; orders can be kept in the fridge for collection later in the day.
Hut 7, Harbour Market, Whitstable Harbour, CT5 1AB
Huts and stalls on the South Quay selling oysters, seafood, fish and chips and street food, including New York-style pizza by the slice, with seating around the harbour. Nearby fish stalls sell pots of cockles with vinegar for about £1.
Tankerton restaurant serving brunch and lunch, with sharing-style dinners from Wednesday to Saturday and a deli counter of freshly made food to take home. Reviewers praise the seafood and vegetarian options; takes reservations.
September, Friday to Sunday. Now held in September rather than late July. 2026 ran 11 to 13 September with fireworks, the Landing of the Oysters and the Mud Tug o' War; 2027 dates not yet announced.
Royal Native Oyster Stores
Oysters have been harvested off Whitstable since Roman times, and this Grade II listed building by the water on Horsebridge Road is the clearest reminder of the trade. It dates mainly from about 1890, with some brickwork and two sashes probably surviving from a building of 1793, the year the Royal Free Fishers and Dredgers Company was incorporated. Upstairs was a great hall for the company's meetings, with rooms below for sorting, cleaning and packing oysters and tanks for oysters awaiting transit, and the frontage still carries the words 'By Appointment to HM Queen Victoria'. It is now the Whitstable Oyster Company's seafood restaurant, with a deck over the water where outdoor tables are not reserved.
30 minutes, or lunch · Free to look · Horsebridge Road · Grade II listed
Open or closed is worked out from each venue's published opening hours in UK time. Venues that do not publish regular hours, and those where sources disagree, are shown without a badge rather than guessed. Checked on 10 October 2026.
Common questions
Worth knowing
Where can I eat oysters in Whitstable?
Wheelers Oyster Bar on the High Street has been trading since 1856. The Whitstable Oyster Company serves oysters from its own beds at the Royal Native Oyster Stores and runs The Lobster Shack and The Oyster Shed at the harbour. The Old Neptune, Pearson's Arms, Keller and the harbour huts serve them too.
When is the Whitstable Oyster Festival?
It is now held in September as the Whitstable Rocks Oyster Festival. The 2026 festival ran from Friday 11 to Sunday 13 September; 2027 dates have not yet been announced.